Recipe categories : Meat , Pork , Game , Venison , Sausage , (foodnetwork.com)

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Made With: sugar, mustard, seed, garlic, powder, salt, black pepper, pork, venison, feet, sausage

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Serving Size: 250g / 9oz.
116 servings

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Grilled Venison Chop with Chestnut Twice Baked Potato (andhrapradesh.com)

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Made With: milk, egg, yolk, chopped, parsley, brown, sugar, curry, powder, grated, ginger, lime, zest, canola, oil, black, currant, dried, cranberries, blueberries, apricot, orange, juice, dijon, mustard, gin, potatoes, occasionally

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Serving Size: 250g / 9oz.
196 servings

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Venison Country Stew Recipe (kissrecipes.com)

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Made With: all purpose, flour, tomatoes, carrot, potatoes, venison, oil

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Serving Size: 250g / 9oz.
93 servings

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Venison Shish Ka Bob (recipes.ws)

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Made With: whole, onion, quartered, jalapeno, chile, pepper, soy sauce, oil, sugar, ground, ginger, dry, mustard, garlic, powder, cayenne, date

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Serving Size: 250g / 9oz.
193 servings

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Venison Medallions with Juniper and Orange (epicurious.com)

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Made With: irish, butter, softened, green, peppercorn, brine, coarsely, chopped, garlic, clove, freshly, squeezed, orange, juice, honey, kosher, salt, venison, olive oil, zest, ground black pepper, berries, crushed, medallion, thick

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Serving Size: 250g / 9oz.
149 servings

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Venison Roast or Ground Venison Work in This Dinner Recipe (dinner-recipes.suite101.com)

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Made With: olive oil, medium, carrot, chopped, celery, cabbage, green, pepper, tomatoes, uncooked, long, rice, salt, black pepper, onion, clear, juice, lower, vegetable, tender

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Serving Size: 250g / 9oz.
157 servings

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Wild Game Recipe - Country-Fried Venison Steak (whatscookingamerica.net)

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Made With: all-purpose, flour, salt, vegetable, oil, fat, steak

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Serving Size: 250g / 9oz.
120 servings

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Deer Bologna (allrecipes.com)

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Made With: firmly, packed, brown, sugar, ground, mace, mustard, powder, coarse, ground black pepper, crushed, red, pepper, flake, garlic, venison, beef, round

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Serving Size: 250g / 9oz.
109 servings

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Venison Sauerbraten (recipeland.com)

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Made With: venison, chuck, onion, bay leaves, peppercorn, berries, red, wine, vinegar, salt, vegetable, shortening, sugar

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Serving Size: 250g / 9oz.
123 servings

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2 pounds deer hamburger (free-venison-recipes.com)

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Made With: cheese, fresh, mushroom, medium, white, onion, chopped, garlic, butter, cream, soup, red, wine, pepper, flake, tomatoes, venison, powder, sugar, meat, pack, jalapeno, bacon, ground, tender, quick, salt, substitute, bottom, round, chuck, condensed, halved, large, yellow, mexican, potatoes, egg, poultry, seasoning

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Serving Size: 250g / 9oz.
98 servings

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Deer Bologna (recipegoldmine.com)

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Made With: ground, deer, meat, black pepper, granulated, sugar, salt, mace

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Serving Size: 250g / 9oz.
68 servings

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Deer antlers ( hjortetakk ) (matoppskrift.no)

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Made With: egg, sugar, whipping, cream, fat, sour, flour, cardamom, melted, oil, light, lightly, date

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Serving Size: 250g / 9oz.
65 servings

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Homemade Venison Sausage recipe (venisonrecipes.net)

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Made With: ground, venison, lean, pork, salt, sugar, mustard, seed, onion, powder, garlic, sage, black pepper, feet, sausage, link

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Serving Size: 250g / 9oz.
57 servings

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Juniper-Spiced Venison with Brown Goat Cheese Sauce (epicurious.com)

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Made With: venison, fillet, berries, crushed, fennel, seed, all-purpose, flour, sour, cream, unsalted, butter

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Serving Size: 250g / 9oz.
75 servings

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Venison Sausage (generalhorticulture.tamu.edu)

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Made With: venison, pork, trimmings, sage, cajun, seasoning, homemade, onion, powder, garlic, black pepper, sugar, cayenne, pepper, basil, thyme, mace, chilled, meat, coarse, plate, smoked, sausage, breakfast

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Serving Size: 250g / 9oz.
42 servings

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Awesome Venison Roast (netcooks.com)

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Made With: red, wine, garlic, best, fresh, strip, bacon, medium, small, skinned, potatoes, regular, whole, mushroom, pack, dry, onion, soup, meat, water, gravy, more, brown, color

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Serving Size: 250g / 9oz.
86 servings

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Grilled Venison Steaks Recipe (cdkitchen.com)

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Made With: venison, size, commercial, italian, dressing, dry, onion, soup, butter, margarine, melted, black pepper, inches, hot, occasionally, mixture

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Serving Size: 250g / 9oz.
46 servings

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Seared Venison Tenderloin with Chantrelle Port Demi-Glace (yum-recipes.com)

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Made With: olive oil, red, wine, fresh, thyme, bacon, roughly, chopped, onion, butter, chanterelle, wild, mushroom, whipping, cream, green, bean, oregano, roma, tomatoes, cooked, spinach, spaghetti, squash

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Serving Size: 250g / 9oz.
44 servings

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Spicy Venison Sausage Recipe (gameandfishrecipes.com)

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Made With: ground, venison, pork, jowl, beef, salt, fresh, ground black pepper, fennel, seed, crushed, red, pepper, sugar, sage, chopped, fine

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Serving Size: 250g / 9oz.
39 servings

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Paul Kahan ' s Recipe for Roasted Venison Backstrap (fieldandstream.com)

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Made With: extra, virgin, olive oil, coarse, black pepper, red, wine, vinegar, beef, chicken, stock, pear, ripe, firm, pickled, golden, raisin, mustard, seed, white, maple, syrup

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Serving Size: 250g / 9oz.
63 servings

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