Vegetable Stock
(foodnetwork.com)
Made With: large, yellow, onion, leek, green, white, part, well, rinsed, mushroom, trimmings, carrot, celery, turnip, parsnip, squash, zucchini, roma, tomatoes, quartered, garlic, clove, olive oil, salt, fresh, black pepper, thyme, dried, basil, stem, wine
Serving Size: 100g / 4oz.
8 servings