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Seared elk - RecipeHawk.com
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Here are 3 recipes for seared elk.


seared elk loin , cauliflower , and fingerling potatoes (epicurious.com)

Made With: black, peppercorn, bay leaves, whole, allspice, cinnamon, stick, star, anise, butter, garlic, clove, red, wine, fresh, blackberries, cauliflower, potatoes, round, floret, size, milk, chopped, dried, cherries, flat, leaf, parsley, fine, pickled, vinegar, kosher, salt, sugar, head, small, shallot, thin, elk, loin, corn, shoot, radish, sprout, pecan

Serving Size: 250g / 9oz.
22 servings

Fat 19.82g
Fiber 1.64g
Sodium 5567.95mg
Calories 279.21kcal
Protein 4.03g

seared elk loin , pommes boulangere (epicurious.com)

Made With: elk, red, wine, soy sauce, cinnamon, coriander, oil, loin, olive oil, onion, tomatoes, sugar, lemon, zest, potatoes, chicken, stock

Serving Size: 250g / 9oz.
9 servings

Fat 29.04g
Fiber 1.68g
Sodium 628.22mg
Calories 361.65kcal
Protein 14.94g

Molasses Seared Elk Loin (foodnetwork.com)

Made With: star, anise, salt, cumin, seed, chamomile, whole, chili, powder, orange, peel, dried, paprika, onion, granulated, garlic, red, white, green, chive, milk, black pepper, shallot, raw, bacon, finely, chopped, blackberries, frozen, sage, fresh, brown, sugar, dark, corn, syrup, cornstarch, elk, loin, medallion, molasses

Serving Size: 250g / 9oz.
11 servings

Fat 7.74g
Fiber 1.02g
Sodium 776.69mg
Calories 266.97kcal
Protein 11.74g


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