Scotch Eggs Chinese Style Recipe
(chinatownconnection.com)
Made With: raw, egg, fresh, bread, crumb, sesame, seed, bulk, country, sausage, chopped, ginger, root, garlic, thin, hand, plate, deep, fat, fryer, meat, cooked, oil, custard, tart, roll, fried
Serving Size: 100g / 4oz.
12 servings