Cider Pork Saute (cookitsimply.com)

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Made With: green, apple, potatoes, small, chunk, butter, oil, pork, fine, strip, onion, skinned, finely, chopped, plain, flour, dry, cider, caper, egg, beaten, core, cold, water

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Serving Size: 250g / 9oz.
10 servings

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Pork Tenderloin Saute With White Wine And Rosemary Recipe (cdkitchen.com)

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Made With: pork, tenderloin, all-purpose, flour, salt, black pepper, butter, vegetable, oil, chopped, onion, dry, white, wine, chicken, stock, fresh, rosemary, crushed, dried, thyme, bay leaf, artichoke, size

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Serving Size: 250g / 9oz.
9 servings

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Chile-Citrus Pork with Saut ? ed Pears (foodandwine.com)

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Made With: dried, ancho, chile, stemmed, seeded, sun-dried, tomato, canola, oil, medium, onion, chopped, fresh, orange, juice, lemon, paste, finely, grated, zest, coarsely, tarragon, oregano, kosher, salt, trimmed, boneless, pork, loin, large, ripe, pear, cored, lengthwise, thick, watercress

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Serving Size: 250g / 9oz.
13 servings

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Artichoke Pork Saute Recipe (cdkitchen.com)

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Made With: baby, artichoke, butter, apple, green, onion, garlic, sage, chopped, chicken, stock

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Serving Size: 250g / 9oz.
6 servings

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Albuquerque Grilled Pork Tenderloin with Beans and Greens Saute (recipelink.com)

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Made With: pork, tenderloin, pomegranate, juice, olive oil, meat

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Serving Size: 250g / 9oz.
7 servings

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PORK AND PEACH CHUTNEY SAUTE ´ (bakespace.com)

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Made With: vegetable, oil, boneless, pork, loin, trimmed, fat, thick, strip, curry, powder, raisin, crushed, red, pepper, canned, chicken, broth, peaches, juice, light, syrup, white, wine, vinegar, green, onion

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Serving Size: 250g / 9oz.
6 servings

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Easy Pork Chop Saute with Cranberries (eatingwell.com)

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Made With: salt, divided, freshly, ground pepper, boneless, pork, loin, chop, trimmed, fat, mild, honey, canola, oil, chopped, onion, cranberries, fresh, frozen, thawed, coarsely, tip

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Serving Size: 250g / 9oz.
6 servings

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Citrus-Thyme Pork and Spicy Asparagus Saut é (publix.com)

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Made With: pepper, pork, loin, filet, unsalted, butter, garlic, flour, green, onion, chicken, broth, orange, juice, spicy, asparagus

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Serving Size: 250g / 9oz.
5 servings

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Tamarind-Glazed Pork Tenderloin Saut ? (splendidtable.publicradio.org)

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Made With: dry, wine, thai, fish, sauce, sugar, medium, hot, chile, powder, pork, tenderloin, trimmed, fat

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Serving Size: 250g / 9oz.
5 servings

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/ Saute Pork Chops Recipe (food.com)

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Made With: pork, chop, olive oil, butter

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Serving Size: 250g / 9oz.
4 servings

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Spicy Pork and Bean Sprout Saute Wrapped in Crisp Lettuce Leaves (chinese-food.suite101.com)

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Made With: peanut, oil, olive oil, garlic, powder, ground black pepper, worcestershire, sauce, sweet, rice, flour, pork, well

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Serving Size: 250g / 9oz.
4 servings

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Pork Cabbage Saute (allrecipes.com)

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Made With: boneless, pork, loin, strip, canola, oil, medium, head, cabbage, onion, thinly, garlic, bay leaves, butter, salt, pepper

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Serving Size: 250g / 9oz.
4 servings

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Sage-flavored Pork Chops with Saut é ed Pears (thatsmyhome.com)

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Made With: flour, paprika, rib, loin, pork, chop, thick, olive oil, chicken, broth, fresh, sage, butter, pear, optional, salt

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Serving Size: 250g / 9oz.
3 servings

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Pork and Veggie Saute (allrecipes.com)

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Made With: soy sauce, garlic, clove, ground, allspice, grated, fresh, ginger, root, pork, tenderloin, bay leaves, canola, oil, mushroom, sweet, red, pepper, thinly, celery, cornstarch, honey, hot, cooked, rice

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Serving Size: 250g / 9oz.
3 servings

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Quick Pork Saute with Blackberries (eatingwell.com)

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Made With: boneless, pork, loin, chop, thick, trimmed, salt, freshly, ground pepper, extra-virgin, olive oil, divided, finely, chopped, shallot, large, fresh, thyme, dried, port, brewed, black, tea, chicken, broth, balsamic, vinegar, cornstarch, frozen, thawed, blackberries, tip, butter

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Serving Size: 250g / 9oz.
2 servings

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> Pennette with Seared Pork and Saut ? ed Onions (cliffordawright.com)

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Made With: extra-virgin, olive oil, boneless, pork, chop, square, thick, finely, chopped, fresh, sage, tarragon

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Serving Size: 250g / 9oz.
2 servings

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Recipe : Pork Chop Saute with Orange Mustard Sauce (dadcooksdinner.com)

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Made With: fresh, ground black pepper, chop, flour, optional, olive oil, butter, juice, zest, orange, dijon, mustard, unsalted

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Serving Size: 250g / 9oz.
2 servings

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Pan-fried pork fillet with prune and Armagnac sauce and saut © ed potatoes (bbc.co.uk)

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Made With: pork, tenderloin, fillet, cream, olive oil, potatoes, roughly, chopped, parsley

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Serving Size: 250g / 9oz.
2 servings

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Pork Cranberry Saute Recipe (cdkitchen.com)

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Made With: vegetable, oil, fresh, whole, cranberries, orange, marmalade, ground, ginger, dried, rosemary

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Serving Size: 250g / 9oz.
1 servings

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Spicy Lemon Pork Saute (allrecipes.com)

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Made With: olive oil, pork, loin, chop, thick, lemon, juice, paprika, dried, thyme, cayenne, pepper

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Serving Size: 250g / 9oz.
1 servings

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