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Roasted pheasant - RecipeHawk.com
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Here are 23 recipes for roasted pheasant.

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Roasted Pheasant Stuffed with Sage and Granny Smith Apples (phamfatale.com)

Made With: whole, pheasant, full-fat, greek, yogurt, carrot, stalk, celery, onion, lemon, nutmeg, egg, slightly, beaten, black, peppercorn, coarsely, ground, olive oil, unsalted, butter, milk, salt, rack, roaster, golden, caramelized, fuyu, well, duck

Serving Size: 250g / 9oz.
75 servings

Fat 8.26g
Fiber 0.21g
Sodium 101.54mg
Calories 291.21kcal
Protein 48.86g

Roasted Stuffed Pheasant with Fresh Corn Sauce (foodnetwork.com)

Made With: unsalted, butter, small, white, onion, finely, large, stalk, celery, chopped, fresh, sage, corn, kernel, chicken, stock, salt, freshly, ground black pepper, pheasant, strip, country-style, smoked, bacon, ear, chile, seed, squeezed, lime, juice

Serving Size: 250g / 9oz.
33 servings

Fat 4.38g
Fiber 4.29g
Sodium 353.58mg
Calories 258.38kcal
Protein 13.59g

Roasted Pheasant Stuffed With Fresh Foie Gras Recipe (cdkitchen.com)

Made With: red, cabbage, cored, thinly, unsalted, butter, dry, wine, vinegar, dried, apricot, fig, fresh, foie, gras, finely, chopped, walnut, pheasant, rinsed, pork, fat, bacon, thick, bread, smoked, ham

Serving Size: 250g / 9oz.
22 servings

Fat 34.92g
Fiber 0.46g
Sodium 149.97mg
Calories 409.26kcal
Protein 16.82g

PHEASANT WITH ROASTED GARLIC & LEMON (recipeland.com)

Made With: pheasant, quarters, olive oil, garlic, clove, unpeeled, chicken, broth, lemon, juice, fresh, salt, yellow, zest, sugar, heavy, whipping, cream

Serving Size: 250g / 9oz.
14 servings

Fat 34.8g
Fiber 0.19g
Sodium 414.17mg
Calories 402.21kcal
Protein 14.66g

Herb Roasted Pheasant with Wild Rice Stuffing - 2009 Inaugural Luncheon (gourmetfood.about.com)

Made With: wild, rice, long, chicken, stock, canned, broth, carrot, onion, dried, apricot, small, garlic

Serving Size: 250g / 9oz.
18 servings

Fat 8.16g
Fiber 1.41g
Sodium 130.09mg
Calories 275.93kcal
Protein 25.33g

Pot roasted pheasant with cider and calvados (bbc.co.uk)

Made With: pheasant, onion, finely, chopped, bacon, stick, celery, roughly, carrot, granny, apple, cored, large, chunk, dry, cider, baked, melted, butter, soft, light, brown, sugar

Serving Size: 250g / 9oz.
13 servings

Fat 14.72g
Fiber 3.27g
Sodium 175.88mg
Calories 297.26kcal
Protein 13.54g

Pan Roasted Breast of Pheasant with Vanilla and Pears (foodnetwork.com)

Made With: pheasant, breast, small, sugar, salt, unsalted, butter, shallot, dry, white, wine, preferably, heavy, cream, preserved, ginger, red, honey, coriander, seed, toasted, crushed, fine, pear, halved, cored, thick, fresh, chive, blade

Serving Size: 250g / 9oz.
13 servings

Fat 9.67g
Fiber 0.95g
Sodium 2213.35mg
Calories 258.2kcal
Protein 20.06g

Roasted Pheasant (ultimatepheasanthunting.com)

Made With: carrot, baby, red, potatoes, quartered, onion, chunk, thyme, chicken, broth, meat, tender

Serving Size: 250g / 9oz.
15 servings

Fat 1.8g
Fiber 9.77g
Sodium 19.36mg
Calories 208.73kcal
Protein 20.33g

Roasted Pheasant with Citrus-Jack Sauce (fieldandstream.com)

Made With: jack, orange, pheasant, bacon, halved, fresh, juice, grated, zest, salt

Serving Size: 250g / 9oz.
11 servings

Fat 14.65g
Fiber 0.64g
Sodium 269.07mg
Calories 304.73kcal
Protein 36.1g

Roasted Pheasant with Normandy Sauce Recipe (lanierbb.com)

Made With: olive oil, shallot, trimmed, apple, quartered, granny, chicken, stock, cornstarch, heavy, cream

Serving Size: 250g / 9oz.
9 servings

Fat 21.8g
Fiber 4.99g
Sodium 274.34mg
Calories 335.69kcal
Protein 10.05g

ORANGE ROASTED PHEASANTS (foodreference.com)

Made With: butter, margarine, softened, grated, orange, peel, salt, pepper, honey, medium, green, onion, pheasant, liqueur, water, chicken, broth

Serving Size: 250g / 9oz.
10 servings

Fat 15.57g
Fiber 0.24g
Sodium 319.2mg
Calories 321.03kcal
Protein 37.48g

ROASTED PHEASANT (foodreference.com)

Made With: salt, pepper, lemon, stalk, celery, melted, butter, bacon, onion, mushroom

Serving Size: 250g / 9oz.
8 servings

Fat 25.19g
Fiber 3.39g
Sodium 1834.84mg
Calories 340.73kcal
Protein 19.8g

Roasted Scottish Pheasants with Apricots and Dates ' 21 ' Club (epicurious.com)

Made With: dried, apricot, dry, white, wine, grand, orange, liqueur, fresh, lime, juice, large, sugar, pheasant, preferably, wild, freshly, ground black pepper, thyme, crumbled, bay leaves, pitted, date, chopped

Serving Size: 250g / 9oz.
9 servings

Fat 5.66g
Fiber 1.72g
Sodium 58.95mg
Calories 282.57kcal
Protein 36.35g

Roasted Pheasant (epicurious.com)

Made With: coarse, salt, juice, tangerine, finely, grated, peel, halved, olive oil, dried, tarragon, freshly, ground black pepper, carrot, lengthwise, length, white, new, potatoes, quartered, large, ripe, plum, tomatoes, seeded, pheasant, tart, apple, cored, shallot, turkey, bacon, defatted, chicken, broth

Serving Size: 250g / 9oz.
14 servings

Fat 6.85g
Fiber 1.63g
Sodium 8260.79mg
Calories 181.57kcal
Protein 22.32g

ROASTED PHEASANT Recipe (recipes.epicurean.com)

Made With: coarse, salt, juice, tangerine, finely, grated, peel, halved, olive oil, dried, tarragon, carrot, lengthwise, length, white, new, potatoes, quartered, large, ripe, plum, tomatoes, seeded, pheasant, tart, apple, cored, turkey, bacon, defatted, chicken, broth

Serving Size: 250g / 9oz.
13 servings

Fat 7.36g
Fiber 1.63g
Sodium 8895.85mg
Calories 193.17kcal
Protein 23.95g

Herb-Roasted Pheasants with Endives and Horseradish Puree (foodandwine.com)

Made With: fresh, horseradish, crosswise, thick, sugar, salt, unsalted, butter, softened, chopped, thyme, rosemary, sage, pheasant, lemon, quartered

Serving Size: 250g / 9oz.
13 servings

Fat 7.55g
Fiber 0.74g
Sodium 8799.77mg
Calories 184.72kcal
Protein 24.97g

Rattlesnake Club's Pan Roasted Breast of Pheasant with Vanilla and Pears Recipe (cdkitchen.com)

Made With: sugar, salt, unsalted, butter, shallot, dry, white, wine, preferably, heavy, cream, preserved, ginger, red, honey, coriander, seed, toasted, crushed, fine, pear, halved, cored, thick, fresh, chive, blade

Serving Size: 250g / 9oz.
8 servings

Fat 11.6g
Fiber 1.54g
Sodium 3554.88mg
Calories 251kcal
Protein 1.71g

Kim's Marinated Roasted Pheasant Recipe (southernfood.about.com)

Made With: onion, quartered, port, wine, salt, pepper, butter, pheasant

Serving Size: 250g / 9oz.
7 servings

Fat 10.43g
Fiber 0.31g
Sodium 606.19mg
Calories 298.68kcal
Protein 46.38g

Pot-Roasted Pheasant with Bacon , Fennel , Leeks and Carrots (hub-uk.com)

Made With: prepared, pheasant, bacon, rind, leek, cleaned, halved, cm, carrot, thinly, celery, stalk, chicken, stock, vegetable, reduced, good, sauce

Serving Size: 250g / 9oz.
6 servings

Fat 7.08g
Fiber 9.14g
Sodium 329mg
Calories 254.75kcal
Protein 21.37g

Roasted pheasant breast with onion rings and Vichy carrots (bbc.co.uk)

Made With: pheasant, breast, fillet, carcass, leg, olive oil, butter, vegetable, oil, carrot, garlic, clove, crushed, red, wine, hot, chicken, stock, fresh, parsley

Serving Size: 250g / 9oz.
4 servings

Fat 32.33g
Fiber 2.56g
Sodium 294.83mg
Calories 392.05kcal
Protein 18.6g

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