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Pot pies - RecipeHawk.com
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Here are 272 recipes for pot pies.

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A Different Chicken Pot Pie Recipe (cdkitchen.com)

Made With: butter, chopped, onion, canned, green, chile, cumin, seed, ground, coriander, cider, vinegar, cooked, chicken, brown, sugar, unsweetened, chocolate, grated, chili, sauce, broth, refrigerated, corn, bread, calorie, fat, carbohydrate, protein

Serving Size: 250g / 9oz.
127 servings

Fat 2.51g
Fiber 3.2g
Sodium 559.91mg
Calories 245.32kcal
Protein 13.21g

Cheesy Chicken Pot Pie (kraftfoods.com)

Made With: chopped, cooked, chicken, frozen, mixed, vegetable, carrot, corn, green, bean, pea, thawed, velveeta, pasteurized, prepared, cheese, product, condensed, cream, soup, refrigerated, dinner, roll, crust, golden, brown

Serving Size: 250g / 9oz.
83 servings

Fat 17.69g
Fiber 1.21g
Sodium 343.93mg
Calories 325.43kcal
Protein 4.48g

Upside-Down Chicken Pot Pie Recipe (cdkitchen.com)

Made With: boneless, skinless, chicken, thigh, dried, onion, black pepper, size, gravy, medium, celery, stalk, milk, frozen, mixed, vegetable, biscuit, mixture, high

Serving Size: 250g / 9oz.
55 servings

Fat 10.45g
Fiber 1.85g
Sodium 819.69mg
Calories 278.01kcal
Protein 11.94g

Chicken Pot Pie (saveur.com)

Made With: chicken, pearl, onion, blanched, carrot, potatoes, sugar, snap, pea, trimmed, white, mushroom, quartered, butter, all-purpose, flour, heavy, cream

Serving Size: 250g / 9oz.
43 servings

Fat 26.33g
Fiber 4.46g
Sodium 232.98mg
Calories 360.16kcal
Protein 19.98g

Chicken and Fall Vegetable Pot Pie (barecipebox.com)

Made With: chopped, fresh, parsley, thyme, salt, sugar, stick, chilled, unsalted, butter, solid, vegetable, shortening, chicken, breast, skin, bone, canned, broth, turnip, large, bunch, green, stem, leaves

Serving Size: 250g / 9oz.
46 servings

Fat 20.81g
Fiber 0.5g
Sodium 232.59mg
Calories 346.97kcal
Protein 35.63g

HAM AND SWEET POTATO POT PIE (foodreference.com)

Made With: chopped, onion, sweet potatoes, canned, chicken, broth, divided, all purpose, flour, skim, milk, cooked, ham, refrigerated, pie, crust, finely, pecan, thyme, mixture, medium, tender, well

Serving Size: 250g / 9oz.
44 servings

Fat 14.01g
Fiber 2.41g
Sodium 229.28mg
Calories 302.41kcal
Protein 6.89g

Chicken Pot Pies with Chanterelles (bonappetit.com)

Made With: olive oil, chopped, carrot, celery, onion, garlic, clove, whole, black, peppercorn, coarse, kosher, salt, sugar, ice, chicken, preferably, organic, rinsed, dry, milk, cornstarch, divided, chanterelle, wild, mushroom, coarsely, potatoes, fresh, thyme, more, broth, frozen, pea, thawed, heavy, whipping, cream, lemon, juice, hot, pepper, sauce

Serving Size: 250g / 9oz.
54 servings

Fat 8.22g
Fiber 0.93g
Sodium 3007.24mg
Calories 243.13kcal
Protein 9.26g

Chicken and Fall Vegetable Pot Pie (epicurious.com)

Made With: chicken, breast, skin, bone, canned, broth, turnip, stick, butter, medium, leek, white, green, part, fresh, thyme, all purpose, flour, dry, wine, whipping, cream

Serving Size: 250g / 9oz.
42 servings

Fat 14.5g
Fiber 0.37g
Sodium 194.83mg
Calories 316.61kcal
Protein 39.04g

Chicken or Turkey Crock Pot Pie (best7quartcrockpot.itsawahmlife.com)

Made With: chicken, broth, salt, pepper, stalk, celery, thinly, potatoes, milk, flour, refrigerated, pie, crust, water, mixture

Serving Size: 250g / 9oz.
37 servings

Fat 16.92g
Fiber 1.19g
Sodium 418.74mg
Calories 325.68kcal
Protein 6.12g

Chicken Pot Pie IX (allrecipes.com)

Made With: skinless, boneless, chicken, breast, carrot, frozen, green, pea, celery, butter, chopped, onion, all-purpose, flour, salt, black pepper, seed, broth, milk, unbaked, pie, crust

Serving Size: 250g / 9oz.
37 servings

Fat 18.91g
Fiber 1.49g
Sodium 349.48mg
Calories 326.7kcal
Protein 6.56g

Wild Turkey Recipe : How to Cook Wild Turkey Pot Pie (fieldandstream.com)

Made With: all-purpose, flour, freshly, black pepper, salt, stick, chilled, unsalted, butter, egg, boneless, skinless, wild, turkey, meat, olive oil, garlic, clove, celery, rib, butternut, squash, pearl, onion, chicken, stock, milk, light, cream, fresh, rosemary

Serving Size: 250g / 9oz.
43 servings

Fat 10.14g
Fiber 1.35g
Sodium 209.29mg
Calories 293.45kcal
Protein 29.83g

Vegetarian Indian Curry Tofu Pot Pie (phamfatale.com)

Made With: square, frozen, pie, crust, store, thawed, egg, white, tofu, firm, canola, oil, carrot, celery, stalk, garlic, finely, mushroom, salt, yellow, onion, chopped, chili, sauce, coriander, seed, powder, ground, coconut, sugar, turmeric, food, paste, tapioca, starch, fresh, serrano, pepper, black, peppercorn, freshly, cilantro, leaves, sesame, optional

Serving Size: 50g / 2oz.
80 servings

Fat 7.9g
Fiber 0.79g
Sodium 184.13mg
Calories 137.89kcal
Protein 2.87g

How to make Chicken Pot Pie : (indobase.com)

Made With: whole, split, chicken, breast, bone-in, olive oil, kosher, salt, stock, preferably, homemade, unsalted, butter, yellow, onion, chopped, all-purpose, flour, heavy, cream, frozen, pea, small, vegetable, shortening, cold

Serving Size: 250g / 9oz.
36 servings

Fat 20.7g
Fiber 1.92g
Sodium 3392.33mg
Calories 310.68kcal
Protein 10.89g

Poppin' Garlic Ranch Biscuit Topped Chicken Pot Pie (therecipepot.blogspot.com)

Made With: salt, fresh, black pepper, cream, chicken, soup, cheddar, cheese, broth, milk, crumbled, bacon, cooked, count, homestyle, refrigerated, biscuit, dry, ranch, dressing

Serving Size: 250g / 9oz.
37 servings

Fat 13.56g
Fiber 0.52g
Sodium 884.32mg
Calories 292.17kcal
Protein 8.85g

Chicken Pot Pie (canadianliving.com)

Made With: total, fat, fibre, sodium, vit, chicken, stock, dry, white, wine, chopped, carrot, stalk, celery, potatoes, potato, bay leaf, bay leaves, boneless, skinless, breast, butter, all-purpose, flour, whipping, cream, frozen, pea, puff, pastry, thawed, egg, beaten

Serving Size: 250g / 9oz.
31 servings

Fat 19.78g
Fiber 2.25g
Sodium 516.2mg
Calories 334.89kcal
Protein 14.7g

: Robin ? s Pot Pie (recipesource.com)

Made With: crust, unbaked, top, unbleached, all-purpose, flour, nutritional, yeast, flake, salt, garlic, powder, vegetable, oil, onion, chopped, celery, carrot, gravy, soft, tender, crisp

Serving Size: 50g / 2oz.
75 servings

Fat 6.69g
Fiber 1.32g
Sodium 153.34mg
Calories 129.26kcal
Protein 1.55g

Another Chicken Pot Pie Recipe (recipe-ideas.co.uk)

Made With: cream, broccoli, soup, milk, dried, thyme, pepper, cooked, vegetable, chicken, refrigerated, flaky, biscuit, mixture, golden, brown, turkey

Serving Size: 250g / 9oz.
34 servings

Fat 15.92g
Fiber 0.97g
Sodium 274.38mg
Calories 307.96kcal
Protein 31.2g

Gram's Chicken Pot Pie Updated (kraftfoods.com)

Made With: boneless, skinless, chicken, breast, kraft, zesty, italian, dressing, frozen, mixed, vegetable, carrot, corn, green, bean, pea, condensed, cream, soup, puff, pastry, thawed, egg, beaten, crust, deep, golden, brown

Serving Size: 250g / 9oz.
28 servings

Fat 22.53g
Fiber 1.7g
Sodium 341.18mg
Calories 350.34kcal
Protein 6.28g

Chicken Pot Pie (realsimple.com)

Made With: rotisserie, chicken, stick, butter, all-purpose, flour, more, crust, low-sodium, broth, kosher, salt, freshly, ground black pepper, fresh, thyme, medium, carrot, button, mushroom, stem, trimmed, cap, quartered, frozen, pea

Serving Size: 250g / 9oz.
25 servings

Fat 33.37g
Fiber 0.77g
Sodium 466.83mg
Calories 401.7kcal
Protein 22.01g

All-Sold- 0ut Chicken Pot Pies (recipelink.com)

Made With: unsalted, butter, yellow, onion, chopped, large, russet, potato, button, mushroom, crushed, red, pepper, flake, cooked, rotisserie, chicken, whole, cooled, fresh, green, bean, optional, frozen, pea, stick, all purpose, flour, stock, preferably, homemade, chilled, cream, cheese, salt, freshly, ground, white, sauce

Serving Size: 250g / 9oz.
25 servings

Fat 28.03g
Fiber 2.26g
Sodium 280.13mg
Calories 374.51kcal
Protein 9.77g

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