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Foie gras - RecipeHawk.com
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Here are 81 recipes for foie gras.

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Cream Of Lentil And Chestnut Soup With Foie Gras Custard Recipe (cdkitchen.com)

Made With: vegetable, oil, fresh, parsley, dried, de, french, green, lentil, chestnut, kosher, salt, cooked, foie, gras, medallion, whole, large, egg, yolk, heavy, cream, almond, toasted, partially, tender, liquid

Serving Size: 250g / 9oz.
191 servings

Fat 3.32g
Fiber 15.71g
Sodium 39.96mg
Calories 209.32kcal
Protein 13.52g

Golden Turkey Leg , Foie Gras , and Chestnut Roulade , and Port Beet Sauce (washingtonian.com)

Made With: turkey, button, mushroom, carrot, celery, stalk, chopped, garlic, clove, chicken, broth, foie, gras, chestnut, shelled, butter, sugar, bacon, cornstarch

Serving Size: 250g / 9oz.
65 servings

Fat 40.62g
Fiber 0.33g
Sodium 87.21mg
Calories 442.19kcal
Protein 14.91g

Golden Turkey Leg , Foie Gras , and Chestnut Roulade , and Port Beet Sauce (washingtonian.com)

Made With: turkey, button, mushroom, carrot, celery, stalk, chopped, garlic, clove, chicken, broth, foie, gras, chestnut, shelled, butter, sugar, bacon, cornstarch

Serving Size: 250g / 9oz.
65 servings

Fat 40.62g
Fiber 0.33g
Sodium 87.21mg
Calories 442.19kcal
Protein 14.91g

Roasted Turkey with Foie Gras and Prune Gravy (foodandwine.com)

Made With: stick, unsalted, butter, softened, dried, porcini, ground, powder, shallot, parsley, fresh, lemon, juice, turkey, wing, tip, neck, pitted, prune, dry, white, wine, all-purpose, flour, stock

Serving Size: 250g / 9oz.
68 servings

Fat 7.1g
Fiber 3.67g
Sodium 188.98mg
Calories 261.43kcal
Protein 20.87g

Turkey stuffed with chestnuts and foie gras (epicurien.be)

Made With: turkey, chestnut, fresh, foie, gras, button, mushroom, butter, liqueur, glass, whiskey, egg, chicken, stock, large, broiler, bacon

Serving Size: 250g / 9oz.
37 servings

Fat 30.72g
Fiber 2.16g
Sodium 514.17mg
Calories 391.06kcal
Protein 22.11g

Foie Gras and Cream Eggs (epicurious.com)

Made With: whipping, cream, thin, black, truffle, optional, chopped, fresh, tarragon, italian, parsley

Serving Size: 100g / 4oz.
43 servings

Fat 19.44g
Fiber 1.43g
Sodium 38.99mg
Calories 292.49kcal
Protein 3.56g

Po l e of Langoustines and Rice Vermicelli with Foie Gras Mayonnaise Recipe (theworldwidegourmet.com)

Made With: egg, yolk, fresh, foie, gras, goose, liver, sunflower, oil, salt, rice, chopped, flat, leaf, parsley, olive oil

Serving Size: 100g / 4oz.
26 servings

Fat 38.37g
Fiber 0.33g
Sodium 261.85mg
Calories 383.45kcal
Protein 3.34g

Ludo Lefebvre's Chocolate Cupcake Recipe : Foie Gras Chantilly Optional (blogs.laweekly.com)

Made With: unsweetened, cocoa, powder, milk, chocolate, chopped, buttermilk, cake, flour, packed, golden, brown, sugar, granulated, grapeseed, oil, pure, vanilla, extract, heavy, whipping, cream, powdered, foie, gras, chunk, bacon, maple, syrup, grade, dark, white, almond, balsamic, vinegar

Serving Size: 100g / 4oz.
36 servings

Fat 14.72g
Fiber 0.5g
Sodium 114.6mg
Calories 260.71kcal
Protein 2.8g

Roasted Pheasant Stuffed With Fresh Foie Gras Recipe (cdkitchen.com)

Made With: red, cabbage, cored, thinly, unsalted, butter, dry, wine, vinegar, dried, apricot, fig, fresh, foie, gras, finely, chopped, walnut, pheasant, rinsed, pork, fat, bacon, thick, bread, smoked, ham

Serving Size: 250g / 9oz.
22 servings

Fat 34.92g
Fiber 0.46g
Sodium 149.97mg
Calories 409.26kcal
Protein 16.82g

Sauteed Halibut with Lobster Risotto and Foie Gras Butter (foodnetwork.com)

Made With: large, spanish, onion, olive oil, rice, white, wine, unsalted, butter, whole, black, peppercorn, heavy, cream, grade, foie, gras, fresh, chanterelle, mushroom, ear, corn, kernel, off, cob, halibut

Serving Size: 250g / 9oz.
22 servings

Fat 27.27g
Fiber 2.14g
Sodium 64.97mg
Calories 372.34kcal
Protein 4.5g

Signatures ' Bison Burger With Date Ketchup and Foie Gras Fries (starchefs.com)

Made With: ground, bison, meat, cooked, chopped, onion, kosher, salt, leaves, bibb, lettuce, thin, ripe, tomatoes, white, cheddar, optional, sauce, hot, cumin, seed, cardamom, allspice, fenugreek, dried, red, chili, seeded, ginger, garlic, turmeric, extra, virgin, olive oil, wine, vegetable, oil, tomato, puree, paste, date, cider, vinegar, molasses, brown, sugar, whole, crushed, paprika, powdered, mustard, clove, cinnamon, duck, fat, warm, butcher, gourmet, foie, gras, idaho, potatoes

Serving Size: 250g / 9oz.
33 servings

Fat 13.33g
Fiber 4.42g
Sodium 3655.91mg
Calories 239.51kcal
Protein 7.1g

Turnips , Soybeans and Apples , Saffron-Turnip Vinaigrette , Foie Gras Torchon (starchefs.com)

Made With: pickled, turnip, saffron, sugar, salt, coriander, seed, mustard, fennel, liquid, garlic, puree, orange, juice, lemon, olive oil, foie, gras, cleaned, apple, small, soybean, blanched, radishes, stalk, celery

Serving Size: 100g / 4oz.
38 servings

Fat 12.66g
Fiber 0.81g
Sodium 6201.87mg
Calories 188.44kcal
Protein 5.07g

Pot-Au-Feu Of Foie Gras (events.nytimes.com)

Made With: whole, fresh, grade, duck, foie, gras, stalk, celery, trimmed, carrot, medium, white, turnip, chicken, stock, preferably, homemade, red, wine, chunk, ginger, chive

Serving Size: 100g / 4oz.
24 servings

Fat 21.41g
Fiber 3.28g
Sodium 723.28mg
Calories 300.09kcal
Protein 20.1g

Whole-Roasted Foie Gras with Apple and Caramelized Onion (starchefs.com)

Made With: rendered, duck, fat, large, yellow, onion, thinly, medium, clove, garlic, kosher, salt, sweet, apple, golden, delicious

Serving Size: 100g / 4oz.
16 servings

Fat 40.06g
Fiber 1.29g
Sodium 300.87mg
Calories 383.69kcal
Protein 0.56g

Foie Gras , Chestnut and Apple Stuffing (starchefs.com)

Made With: fresh, foie, gras, apple, chestnut, seedless, grape, arugula, stem, off, onion, quartered, italian, parsley, sage, seed, core, quarters

Serving Size: 100g / 4oz.
19 servings

Fat 21.43g
Fiber 2.63g
Sodium 334.98mg
Calories 300.4kcal
Protein 6.31g

ROULADE OF TURKEY WITH FOIE GRAS And SAUTERNE SAUCE - (cookreceipts.com)

Made With: turkey, breast, head, savoy, cabbage, fresh, foie, gras, chopped, chicken, liver, kosher, salt, wine, broth, sun-dried, cherries, vegetable, oil, lightly, cutlet, sauce, high

Serving Size: 250g / 9oz.
18 servings

Fat 23.09g
Fiber 1.8g
Sodium 6675.28mg
Calories 285.25kcal
Protein 10.46g

Golden Turkey Leg , Foie Gras , and Chestnut Roulade , and Port Beet Sauce (washingtonian.com)

Made With: bone-in, turkey, breast, stick, butter, softened, chopped, parsley, fresh, thyme, finely, carrot, celery, garlic

Serving Size: 250g / 9oz.
21 servings

Fat 5.81g
Fiber 1.43g
Sodium 2216.43mg
Calories 248.54kcal
Protein 37.06g

Golden Turkey Leg , Foie Gras , and Chestnut Roulade , and Port Beet Sauce (washingtonian.com)

Made With: bone-in, turkey, breast, stick, butter, softened, chopped, parsley, fresh, thyme, finely, carrot, celery, garlic

Serving Size: 250g / 9oz.
21 servings

Fat 5.81g
Fiber 1.43g
Sodium 2216.43mg
Calories 248.54kcal
Protein 37.06g

Pan-Seared Foie Gras with Figs and Port Wine Sauce (yum-recipes.com)

Made With: whl, duck, foie, gras, slightly, chilled, white, bread, round, extra-virgin, olive oil, fresh, black, mission, fig, halved, port, wine, orange, divided, balsamic, vinegar, butter, sugar, zest, grated, endive, head, arugula, chive, roughly, chopped, lemon, brown

Serving Size: 100g / 4oz.
16 servings

Fat 21.16g
Fiber 4.85g
Sodium 391.5mg
Calories 282.9kcal
Protein 7.45g

" Seared foie gras with carrot cake and malt syrup gastrique . ( Recipe ) . " Art Culinaire . 2008. HighBeam Research . ( August (encyclopedia.com)

Made With: granulated, sugar, all-purpose, flour, ground, cinnamon, salt, grapeseed, oil, grated, carrot, ginger, puree, canola, white, thinly, malt, syrup, chicken, stock, cream, juice, lemon, glazed, baby, blanched

Serving Size: 50g / 2oz.
32 servings

Fat 6.92g
Fiber 0.8g
Sodium 90.82mg
Calories 132.18kcal
Protein 2.11g

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