Kitchen Charts - Substitutes for Dairy Products
(recipegoldmine.com)
Made With: butter, substitute, olive oil, buttermilk, plain, yogurt, cream, light, evaporated, milk, undiluted, heavy, whipped, lemon, juice, egg, white, thawed, frozen, yolk, large, fresh, nonfat, dry, solids, water, skim, sour, whole
Serving Size: 100g / 4oz.
24 servings