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Bara Brith ( Currant Bread ) Welsh (recipeland.com)

Made With: mixed, dried, fruit, candied, orange, peel, spice, flour, all-purpose, salt, lard, yeast, active, dry, fresh, sugar

Serving Size: 100g / 4oz.
33 servings

Fat 5.52g
Fiber 1.4g
Sodium 144.78mg
Calories 187.38kcal
Protein 3.32g

Bara Brith ( Currant Bread ) Welsh (recipes.recipeland.com)

Made With: mixed, dried, fruit, candied, orange, peel, spice, flour, all-purpose, salt, lard, yeast, active, dry, fresh, sugar

Serving Size: 100g / 4oz.
33 servings

Fat 5.52g
Fiber 1.4g
Sodium 144.78mg
Calories 187.38kcal
Protein 3.32g

/ Bara Brith ( Currant Bread ) Welsh Recipe (food.com)

Made With: dried, fruit, salt, lard, fresh, yeast, mixed, spice, sugar, plain, flour, egg

Serving Size: 100g / 4oz.
33 servings

Fat 5.71g
Fiber 1.04g
Sodium 178.94mg
Calories 187.59kcal
Protein 3.5g

Soup ; Leeks ; Potatoes ; Cheddar cheese ; Sautee ; Boil ; Chicken broth / stock ; Bacon ; (canadianliving.com)

Made With: total, fat, fibre, sodium, vit, vegetable, oil, celery, stalk, carrot, salt, dried, thyme, white, pepper, large, yukon, gold, potatoes, chopped, potato, chicken, stock, thick, bacon, cheddar, cheese, fresh, parsley

Serving Size: 250g / 9oz.
24 servings

Fat 16.61g
Fiber 3.53g
Sodium 653.93mg
Calories 274.51kcal
Protein 19.24g

Sides ; Jewish ; Hanukkah ; Simmer ; Make-Ahead ; Carrots ; Honey ; Orange juice ; Onions ; Chicken broth ; (canadianliving.com)

Made With: total, fat, fibre, sodium, vit, extra-virgin, olive oil, onion, chopped, orange, juice, liquid, honey, salt, pepper

Serving Size: 250g / 9oz.
19 servings

Fat 21.81g
Fiber 0.35g
Sodium 195.22mg
Calories 331.38kcal
Protein 13.38g

Truffled Red Wine Risotto with Parmesan Broth (epicurious.com)

Made With: parmesan, broth, butter, onion, chopped, head, garlic, halved, crosswise, tomato, paste, cheese, rind, broken, square, fresh, parsley, italian, bay leaves, whole, black, peppercorn, fennel, seed, chicken, stick, clove, rice, red, white, wine, vinegar, chive

Serving Size: 100g / 4oz.
25 servings

Fat 13.51g
Fiber 1.25g
Sodium 459.24mg
Calories 253.57kcal
Protein 16.4g

Bara Brith ( Currant Bread ) Welsh (cookreceipts.com)

Made With: dried, fruit, candied, peel, warm, water, mixed, spice, plain, flour, salt, sugar, egg, well, back, dough, greased

Serving Size: 100g / 4oz.
35 servings

Fat 3.16g
Fiber 1.03g
Sodium 515.08mg
Calories 168.32kcal
Protein 4.19g

Cheese Ravioli with Herbs in Meat Broth (epicurious.com)

Made With: coarsely, grated, sharp, white, cheddar, cheese, chopped, fresh, chive, italian, parsley, finely, lemon, peel, wonton, wrapper, butter

Serving Size: 250g / 9oz.
22 servings

Fat 8.57g
Fiber 1.2g
Sodium 486.4mg
Calories 273.22kcal
Protein 10.48g

Soup ; Mushrooms ; Chicken broth ; Simmer ; Garlic ; (canadianliving.com)

Made With: total, fat, fibre, sodium, dried, shiitake, mushroom, fresh, chicken, stock, small, onion, quartered, garlic, clove, bay leaf, bay leaves, peppercorn, thyme, white, wine, vinegar, chopped, chive, green

Serving Size: 250g / 9oz.
25 servings

Fat 13.8g
Fiber 4.53g
Sodium 764.27mg
Calories 258.34kcal
Protein 25.93g

Soup & Broth Recipe List (italiancook.ca)

Made With: fontina, cheese, tomato, pulp, rye, bread, olive oil, onion, fresh, basil, mixture, cooked, sauce, fish, stock, cod, skin, bone, carrot, chopped, parsley, cleaned, squid, tube, scallop, finely, garlic, clove, cayenne, pepper, fennel, thinly, white, wine, tomatoes, blood

Serving Size: 250g / 9oz.
25 servings

Fat 12.13g
Fiber 2.44g
Sodium 387.41mg
Calories 247.98kcal
Protein 15.31g

Scotch Broth (seriouslygood.kdweeks.com)

Made With: lamb, bone, onion, quartered, carrot, celery, stalk, pepper, red, wine, vinegar, dark, brown

Serving Size: 100g / 4oz.
22 servings

Fat 15.41g
Fiber 0.6g
Sodium 112.03mg
Calories 283.82kcal
Protein 31.53g

Basic Chicken Broth Recipe (cookeatshare.com)

Made With: chicken, stock, salt, tabasco, brand, pepper, sauce

Serving Size: 250g / 9oz.
19 servings

Fat 18.01g
Fiber 5.09g
Sodium 1382.26mg
Calories 316.93kcal
Protein 33.45g

Scotch Broth Recipe (hardiesmill.co.uk)

Made With: carrot, finely, turnip

Serving Size: 100g / 4oz.
29 servings

Fat 1.01g
Fiber 11.86g
Sodium 293.09mg
Calories 173.66kcal
Protein 3.95g

Scotch Broth (cooksunited.co.uk)

Made With: beef, chunk, carrot, chopped, turnip, onion, fresh, parsley

Serving Size: 100g / 4oz.
14 servings

Fat 40.68g
Fiber 1.21g
Sodium 35.74mg
Calories 401.42kcal
Protein 5.48g

Dinner ; Stew ; Simmer ; Lentils ; Eggs ; Tomatoes ; Sausages ; Chicken broth ; (canadianliving.com)

Made With: total, fat, fibre, sodium, potassium, vit, extra-virgin, olive oil, clove, garlic, ground, cumin, cayenne, pepper, cinnamon, tomato, paste, chicken, broth, dry, green, lentil, ca, tomatoes, chopped, fresh, coriander, egg, fried

Serving Size: 250g / 9oz.
19 servings

Fat 13.46g
Fiber 3.66g
Sodium 296.44mg
Calories 300.09kcal
Protein 31.51g

Kobe Beef Ravioli with Wild Mushroom Broth and Mashed Potatoes (starchefs.com)

Made With: idaho, potatoes, white, mushroom, portobello, olive oil, beef, cream, butter

Serving Size: 250g / 9oz.
13 servings

Fat 37.99g
Fiber 2.14g
Sodium 250.32mg
Calories 402.79kcal
Protein 6.85g

Fire Roasted Shrimp with Ginger and Lemon-Grass Broth (yum-recipes.com)

Made With: chopped, fresh, cilantro, divided, salt, canola, oil, garlic, clove, stalk, lemon, trimmed, finely, ginger, root, lite, soy sauce, orzo, light, sesame, stem, trimmings, lime, chili, sugar, boiling, water, firm, tooth, vegetable, coat, tough, outer, leaves, top, leek, inches, dark

Serving Size: 250g / 9oz.
16 servings

Fat 11.4g
Fiber 3.98g
Sodium 250.66mg
Calories 288.07kcal
Protein 5.17g

" SCOTCH BROTH SOUP " (iwant.on.ca)

Made With: vegetable, oil, lamb, shank, dry, red, wine, medium, carrot, chopped, stalk, celery, turnip, dried, thyme, pearl, barley, fresh, parsley, optional

Serving Size: 250g / 9oz.
21 servings

Fat 8.39g
Fiber 1.23g
Sodium 116.3mg
Calories 244.25kcal
Protein 34.93g

/ Scotch Broth Recipe (food.com)

Made With: lamb, breast, bone, stewing, pearl, barley, butter, carrot, turnip, celery, rib, onion, meat, broth, small

Serving Size: 100g / 4oz.
15 servings

Fat 23.68g
Fiber 1.77g
Sodium 135.88mg
Calories 319.56kcal
Protein 18.09g

Jim ' s scotch broth food recipe - Jim ' s scotch broth ingredients & cooking (cookadvice.com)

Made With: stewing, lamb, pearl, barley, butter, turnip, carrot, rib, celery, onion

Serving Size: 100g / 4oz.
15 servings

Fat 22.95g
Fiber 1.69g
Sodium 94.46mg
Calories 308.8kcal
Protein 15.93g

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